Cereal Growing
In 2018, maize farmers in Uganda experienced a good harvest. The yield of maize seeds was excellent. However, the price of dry maize seed dropped to UGX 300. The farmers looked for alternative ways of earning from their maize crop but failed. They ended up storing the maize grain waiting for better prices. Unfortunately, due to lack of proper storage facilities, the grain deteriorated through rotting, resulting from attack by bacteria and fungi.
Prepare a radio script for presentation to the community on management of post-harvest losses in maize grains.
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